Will your products win ‘Best of Show’, ‘Grand Champion’, ‘Reserve Grand Champion’, ‘Champion’, or ‘Reserve Champion’ at the Minnesota State Fair Processed Meats Championship this year? It’s impossible unless you register! The gopher-bedecked ribbons will look amazing next to your meat products.
Registration opens in June 2024, so check back then. At that time, register using the form below, and send in your form to the University of Minnesota Meat Science Laboratory.